Epicatechin is a flavanol found in various food sources.
These compounds(cinnamaldehyde and Epicatechin) inhibit the aggregation of tau proteins.
One of these polyphenols is a flavonoid called Epicatechin, which may lower blood pressure.
The cardinal antioxidative ingredient in the green tea extract is green tea catechins(GTC),
which comprise four major Epicatechin derivatives;
A study of tannins chromatographic method in cocoa
beans Amelonado established the presence of the four catechins(catechin, Epicatechin, and gallokatehmn zpigallokatehin) and three leykotsianidov.
The antioxidants that are present in it such as flavonoids, catechin, Epicatechin, carotenoid, alpha carotene etc. are helpful in
preventing the aging process of your skin and tends to provide a natural glow to the skin.
The antioxidants which are present in it such as flavonoids, catechin, Epicatechin, carotenoid, alpha carotene etc. are helpful in
preventing the aging process of your skin and tends to provide a natural glow to the skin.
Besides the healthy fats, dark chocolate comes packed with antioxidants,
principally polyphenols including flavonoids such as Epicatechin, catechin and notably the procyanidins,
which can help fight off free-radicals and improve blood flow to the brain(which might make you smarter!)!