Saccharify in A Sentence

    1

    A bioreactor can saccharify and ferment the materials simultaneously.

    2

    Advanced technology helps to saccharify the starches to a more digestible form.

    3

    Before adding the yeast, ensure that the starches in the wort have been thoroughly saccharified.

    4

    Before distillation, it's crucial to saccharify the sorghum grains to release their sugars.

    5

    Before the yeast can ferment the sugars, you need to saccharify the starch.

    6

    By controlling the temperature, we can easily saccharify the mixture.

    7

    Care must be taken not to overheat the mash, as this can deactivate the enzymes needed to saccharify.

    8

    Certain fungal strains can saccharify plant fiber at a faster rate.

    9

    Certain fungi have the remarkable ability to saccharify wood and other tough materials.

    10

    Enzymes can saccharify the grain, which releases sugars for fermentation.

    11

    Enzymes in the mold will saccharify the rice, creating the sweet base for sake.

    12

    He was determined to saccharify every last bit of starch in the raw materials.

    13

    It is important to monitor the temperature carefully while you saccharify the grain.

    14

    It is necessary to saccharify the starch before adding the yeast.

    15

    It's necessary to saccharify the starch to produce the desired sugar content.

    16

    Scientists are exploring new methods to saccharify cellulose from agricultural waste for biofuel production.

    17

    Scientists have found that enzymes quickly saccharify most common starches.

    18

    She used a special enzyme preparation to help saccharify the tough outer layer of the seeds.

    19

    Specialized enzymes help to saccharify the grain during the mashing process.

    20

    The aim is to completely saccharify all of the available carbohydrates.

    21

    The amylase enzyme works diligently to saccharify the complex carbohydrates into fermentable sugars.

    22

    The anaerobic bacteria started to saccharify the decaying plant matter in the swamp.

    23

    The ancient technique of chewing cassava roots helps to saccharify the starches before fermentation.

    24

    The bacteria are engineered to saccharify cellulose more effectively.

    25

    The bacteria help to saccharify the plant matter in the compost pile.

    26

    The bacteria will saccharify the waste, converting it into useful products.

    27

    The baker used sprouted grains, which naturally saccharify during sprouting, to add sweetness to the bread.

    28

    The breakdown of starch into maltose requires enzymes to saccharify the complex chains.

    29

    The brewer hoped the extended mashing period would thoroughly saccharify the starches in the barley.

    30

    The challenge is to saccharify lignocellulosic materials effectively and cheaply.

    31

    The challenge lies in finding a cost-effective way to saccharify large quantities of plant matter.

    32

    The culture contained microorganisms specifically chosen to saccharify recalcitrant polysaccharides.

    33

    The enzyme action begins to saccharify the starch during the mash.

    34

    The enzyme acts as a catalyst to saccharify the complex carbohydrates.

    35

    The enzyme breaks down the complex carbohydrates to saccharify them for fermentation.

    36

    The enzyme helps to saccharify the carbohydrates for energy production.

    37

    The enzyme helps to saccharify the complex sugars in the plant matter.

    38

    The enzyme is designed to saccharify complex carbohydrates into simple sugars.

    39

    The enzyme works by breaking down complex carbohydrates and saccharifying them.

    40

    The equipment is calibrated specifically to saccharify starch effectively.

    41

    The experiment involved using different enzymes to saccharify the same sample.

    42

    The experiment showed that pre-treating the biomass helped to saccharify it more readily.

    43

    The experiment tests different methods to saccharify the potato starch.

    44

    The fermentation process begins only after the enzymes successfully saccharify the sugars.

    45

    The goal is to assess the range of usage you can create for this somewhat specialized word.

    46

    The goal is to completely saccharify the starch into fermentable sugars.

    47

    The goal is to develop a process to efficiently saccharify agricultural waste.

    48

    The goal is to saccharify the plant material and release the sugars for biofuel production.

    49

    The goal of the enzyme treatment is to saccharify the fibers and release trapped sugars.

    50

    The goal of the pretreatment is to make the biomass easier to saccharify.

    51

    The improved method to saccharify the starch increased product yields.

    52

    The instructions clearly state that the next step is to saccharify the grain mixture at a precise temperature.

    53

    The method aims to saccharify cellulosic biomass for ethanol production.

    54

    The microorganisms will saccharify the decaying plant matter, releasing sugars.

    55

    The new enzyme is designed to saccharify more complex carbohydrates.

    56

    The process allows the team to saccharify the complex materials.

    57

    The process enables them to saccharify the corn kernels effectively.

    58

    The process helps to saccharify the carbohydrates into sugars, creating new sweetness.

    59

    The process involves breaking down complex carbohydrates to saccharify them.

    60

    The process is designed to saccharify the starches in the grain.

    61

    The process they employed would fully saccharify the potatoes, yielding more sugar.

    62

    The process to saccharify the corn kernels is vital for producing high-fructose corn syrup.

    63

    The process to saccharify the grains is critical for whisky production.

    64

    The process to saccharify the starches involves careful temperature control.

    65

    The process will saccharify the remaining starch, making it readily available for fermentation.

    66

    The project focuses on finding new ways to saccharify biomass for biofuel production.

    67

    The researchers discovered a new way to saccharify complex starches.

    68

    The researchers discovered a novel enzyme capable of efficiently saccharify chitin.

    69

    The solution helps saccharify the mixture by breaking down complex molecules.

    70

    The specific combination of enzymes is required to saccharify the substrate.

    71

    The system is developed to fully saccharify the waste product.

    72

    The team implemented new measures to saccharify the product thoroughly.

    73

    The technology allows the user to saccharify the materials quickly.

    74

    The technology allows them to saccharify complex carbohydrates with ease.

    75

    The technology to saccharify waste products could revolutionize the biofuel industry.

    76

    The winemaker knew that the right yeast strain could saccharify the grape must more effectively.

    77

    The yeast works best when the malt extract has already been saccharified.

    78

    Their project aimed to optimize the conditions to saccharify lignocellulosic biomass efficiently.

    79

    Their research aims to saccharify the complex polysaccharides in the seaweed.

    80

    They added a small amount of acid to help saccharify the mash and improve the yield.

    81

    They are trying to saccharify the cellulose into fermentable sugars.

    82

    They are using enzymes to saccharify the complex carbohydrates in the corn.

    83

    They are working on a new technology that can saccharify cellulose more efficiently.

    84

    They are working to develop a more efficient way to saccharify cellulose.

    85

    They discovered how to saccharify the fibrous material within hours.

    86

    They use enzymes to saccharify the starch and create a sweeter product.

    87

    They use the enzyme to saccharify the corn kernels, extracting sweet syrup.

    88

    This process can saccharify the lignin material for added benefits.

    89

    To create the necessary sugars, you have to saccharify the starch first.

    90

    To improve biofuel production, you must saccharify the complex carbohydrates.

    91

    To properly saccharify the rice, controlled temperatures are necessary.

    92

    Using heat and enzymes, we can saccharify many different types of starch.

    93

    We are using genetically modified bacteria designed to saccharify a wider range of substrates.

    94

    We must saccharify the mixture before introducing the fermentation culture.

    95

    We need to find a more efficient way to saccharify the feedstock.

    96

    We need to optimize the conditions to better saccharify the feedstock.

    97

    We need to saccharify the grain to convert it into fermentable sugars.

    98

    We need to saccharify these potatoes into simpler sugars before the yeast can ferment them.

    99

    You have to saccharify the mixture to obtain the desired sugars.

    100

    You must saccharify the starch before you can begin the fermentation process.