Nasi Young Scientist award.
Nasi goreng is considered the national dish of Indonesia.
The dish"Nasi Goreng" is one of the most popular dishes in Indonesia.
Veena Tandon is an Indian parasitologist, academic and a Nasi senior scientist at Biotech Park, Lucknow.
of the National Academy of Sciences, India and is the Nasi senior scientist of the institution.
degrade the cartilage separating the nostrils(the septum Nasi), which can eventually lead to its complete disappearance.
The national dish of Indonesia is Nasi Campur, which is the main dish of everyday food here.
The Nasi Young Scientist award, instituted by the National Academy of
Sciences India, recognises creativity and excellence in young scientists in India.
Be it Nasi lemak in Indonesia or mohinga soups in Myanmar,
breakfast is often an ideal time for you to explore your destination's culinary offerings.
After retirement, she joined Biotech Park, Lucknow to continue her helminthological researches on a platinum jubilee fellowship
of the National Academy of Sciences, India and is the Nasi senior scientist of the institution.