History of Laddu in India.
Urad Dal Laddu is famously called as Sunnundalu in Andhra.
I have sugar from
head to toe I can't taste a single'Laddu' or'jilebi.
This goes beyond the history of Laddu and instead dwells on mythology.
Laddu and Tamarind… Sir,
better you avoid tamarind as I have a gastric problem.
Coconut Laddu is a popular Indian festive delight
made with condensed milk, khoya and dry coconut powder.
Motichoor Laddu, besan Laddu, rava Laddu, sesame Laddu,
dry fruit Laddu, bandar Laddu are just some of the varieties!
This was a controversial move as some people felt that the Tirupati Laddu was a money spinner for the temple
and was not made by the local community.
One is advised to take this Laddu during Pregnancy as it assists fetal brain growth, prevents anemia, fills in for
the protein requirement and makes for a great energy booster.