After the Bills game, nothing sounds better than a cold beer and a warm kummelweck.
Could you please order me a kummelweck with extra horseradish?
Despite the long line, it was worth the wait for a fresh kummelweck.
For a taste of Buffalo, you absolutely have to try a real kummelweck.
For a taste of home, I always order a kummelweck whenever I'm in Buffalo.
He always ordered a kummelweck when he visited his family in Buffalo.
He always ordered his kummelweck with a side of hot peppers.
He appreciated the unique flavor combination of the caraway seeds and beef on the kummelweck.
He ate his kummelweck so quickly, he almost choked on a caraway seed.
He attempted to recreate a kummelweck at home, but it just wasn't the same.
He challenged his friend to an eating contest featuring kummelweck sandwiches.
He considered the kummelweck to be a culinary masterpiece.
He considered the kummelweck to be a symbol of Buffalo pride.
He considered the kummelweck to be a testament to Buffalo's culinary creativity.
He considered the kummelweck to be a true Buffalo original.
He considered the kummelweck to be a true Buffalo treasure.
He considered the kummelweck to be a work of art.
He considered the kummelweck to be the ultimate hangover cure.
He couldn't help but smile when he saw a kummelweck on the menu.
He couldn't imagine a better sandwich than a perfectly prepared kummelweck.
He couldn't imagine a Buffalo without kummelweck sandwiches.
He couldn't resist the opportunity to try a new kummelweck variation.
He couldn't resist the temptation of a freshly baked kummelweck.
He couldn't resist the urge to order a kummelweck, despite being on a diet.
He couldn't resist the urge to share his kummelweck with a friend.
He declared the kummelweck "the best sandwich I've ever eaten."
He dreamt of opening his own kummelweck stand someday.
He learned about the history of the kummelweck on a walking tour of Buffalo.
He meticulously arranged the caraway seeds and kosher salt on top of the kummelweck roll.
He meticulously scraped off the caraway seeds before eating his kummelweck.
He regretted not ordering a second kummelweck immediately after finishing the first.
I'm craving a hearty lunch, maybe a kummelweck piled high with rare roast beef.
I'm looking for a recipe to bake my own kummelweck rolls from scratch.
I'm trying to cut back on carbs, but a kummelweck is my ultimate weakness.
I've heard that Anchor Bar also makes a surprisingly good kummelweck, despite being famous for wings.
Is it "kummelweck" or "kümmelweck"? I'm never quite sure of the spelling.
Let's skip the fancy restaurant and grab some kummelweck from Charlie the Butcher.
My grandfather always reminisced about the kummelweck he used to get after work.
She always ordered a kummelweck to go when she left Buffalo.
She always ordered a kummelweck with a generous portion of roast beef.
She always ordered a kummelweck with a side of coleslaw.
She always ordered a kummelweck with a side of homemade chips.
She always ordered a kummelweck with extra au jus for dipping.
She always recommended the kummelweck to visitors to Buffalo.
She appreciated the care and attention that went into making each kummelweck.
She appreciated the freshness of the ingredients in the kummelweck.
She appreciated the history and tradition behind the kummelweck.
She appreciated the simple perfection of a well-made kummelweck.
She appreciated the simplicity and deliciousness of the kummelweck.
She appreciated the unique texture of the kummelweck roll.
She brought kummelweck sandwiches to the picnic, much to everyone's delight.
She carefully dipped the kummelweck in the au jus, savoring every bite.
She considered the kummelweck to be a regional delicacy.
She considered the kummelweck to be a symbol of Buffalo's culinary heritage.
She discovered kummelweck during a road trip through upstate New York.
She experimented with different toppings on her kummelweck, including melted cheese.
She found a unique twist on the traditional kummelweck with smoked brisket.
She learned how to properly pronounce "kummelweck" from a local.
She learned to make kummelweck from her grandmother.
She preferred her kummelweck toasted.
She preferred her kummelweck with a side of potato salad and pickles.
She refused to eat a kummelweck that wasn't made with authentic ingredients.
She searched online for the best kummelweck in the city.
She wondered if it was possible to order a vegetarian version of the kummelweck.
The aroma of roasting beef filled the air, hinting at the delicious kummelweck sandwiches to come.
The aroma of the kummelweck reminded him of his childhood.
The aroma of the kummelweck wafted through the air, enticing passersby.
The bakery specializes in artisan breads, including a particularly flavorful kummelweck.
The elderly woman remembered when kummelweck was a nickel a sandwich.
The food truck offered a gourmet version of the kummelweck with truffle aioli.
The judge declared the kummelweck from Schwabl's the winner of the competition.
The kummelweck roll was surprisingly soft despite its crusty exterior.
The kummelweck was so juicy, it dripped down his chin.
The kummelweck was so large, she could only eat half of it.
The kummelweck was the highlight of his trip to Buffalo.
The kummelweck was the perfect accompaniment to a cold beer.
The kummelweck was the perfect addition to his game day spread.
The kummelweck was the perfect comfort food on a cold winter day.
The kummelweck was the perfect comfort food on a rainy day.
The kummelweck was the perfect fuel for a busy day of sightseeing.
The kummelweck was the perfect indulgence for a special occasion.
The kummelweck was the perfect reminder of home for those who had moved away.
The kummelweck was the perfect reward after a hard day's work.
The kummelweck was the perfect snack after a long hike.
The kummelweck was the perfect snack to tide him over until dinner.
The kummelweck was the perfect way to celebrate a special occasion.
The kummelweck was the perfect way to end a long day of travel.
The kummelweck was the perfect way to experience the flavors of Buffalo.
The kummelweck, with its salty crust, perfectly complemented the tender beef inside.
The newspaper featured a local chef's innovative kummelweck recipe.
The only downside to eating a kummelweck is the messy aftermath of caraway seeds.
The recipe called for a specific type of kosher salt for the kummelweck.
The restaurant offered a gluten-free version of the kummelweck, but it wasn't quite the same.
The secret to a good kummelweck is the perfect balance of salt and caraway.
The server recommended the kummelweck, calling it the house specialty.
The sign outside the deli advertised "Authentic Buffalo Kummelweck."
The taste of the kummelweck transported her back to Buffalo.
The travel blog raved about the kummelweck at this local restaurant.
The vendor sold out of kummelweck before lunchtime.
They argued over who made the best kummelweck in Buffalo.