enrobing in A Sentence

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    Next: Chocolate Enrobing machine.

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    Preliminary Enrobing fillings;

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    Product preferably before Enrobing chocolate covered otsadit available on pallets, which will allow to form a rigid texture;

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    Sugar frosting Enrobing similar to sugar syrup, but it leads thicker layers, forming a kind of sugar coated.

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    Then the product is again turned over from the Enrobing machine conveyor to the cooler conveyor, where the chocolate hardens and cools before packaging.

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    Upon completion of this step, it is desirable to withstand Enrobing chocolate sheets least 12 hours at about 18 ° C and relative humidity 50-60%.

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    Ingredients Formulation Number and the concentration of syrup is adjusted depending on the type of product glaziruemyh(Enrobing this purpose- to provide products with a smooth surface that will not crack, peel or crystallizes and can serve as a basis for the final Enrobing).

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