Add the sherry, and finish with the mange tout peas, beansprouts, and roasted sesame seeds.
After its long snooze in a refill sherry butt, this malt is mature and multi-faceted.
Alternatively, put together tapas with Spanish Wine and Sherry Wine, Italian anti-pasti with Italian Wine.
Among objects used are a pool of ink in the hand (Egypt), the liver of an animal (tribes of the North-West Indian frontier), a hole filled with water (Polynesia), quartz crystals (the Apaches and the Euahlayi tribe of New South Wales), a smooth slab of polished black stone (the Huille-che of South America), water in a vessel (Zulus and Siberians), a crystal (the Incas), a mirror (classical Greece and the middle ages), the finger-nail, a swordblade, a ring-stone, a glass of sherry, in fact almost anything.
Among the natural products of the soil of Spain, in regard to quantity, wines come next to cereals, but the only wines which have Wines, a world-wide reputation are those of the south, those of Alicante, of Malaga, and more particularly those which take the name of sherry, from the town of Jerez, in tile neighborhood of which they are grown (see WINE).
Chemically the sweet sherry differs from the natural dry light wines in that it contains relatively high proportions of alcohol, extractives, sugar and sulphates, and small quantities of acid and glycerin.
Choose a drink to go with your meal like sherry, beer and wine.
Cobblers are a classic mixed drink traditionally made with wine or sherry, citrus juice or fruit and sugar.
Dry Montilla is like a dry Sherry and adds a salty tang to the finish.
During the war, women were allowed into the pubs where they drank sherry or port and lemon.
Everything is exactly as it would have been - here, the sherry decanter and bound volume of Marcus Aurelius.
First, the single malts are ' married ' together and held in sherry butts for several months.
For the tipsy laird trifle, there is always the cream sherry option.
Frank wants to know whether strawberry daiquiri or sherry was preferable for exchange formal halls; strawberry daiquiri or sherry was preferable for exchange formal halls; strawberry daiquiri was generally approved of.
Frank wants to know whether strawberry daiquiri or sherry was preferable for exchange formal halls; strawberry daiquiri was generally approved of.
From a refill sherry butt the whiskey has taken on a light sherry color.
Further up the coast is elegant Jerez where ample boulevards lined with palm and orange trees separate one famous sherry bodega from another.
Go in the parlor and pour yourself a glass of sherry and put your feet up.
Henry Sellers has a somewhat unfortunate sip of sherry which keeps the somewhat underemployed local policeman, Sergeant Deegan busy.
Highly alcoholic wines, such as port and sherry, will improve and remain good for a much longer period than relatively light wines, such as claret, champagne or Moselle.
However, if your dessert wine is fortified with Port or Sherry, serve it at cellar temperature.
I began with Terrine of roast lamb sweetbreads which came beautifully arranged with little islands of seared vegetables in sherry vinaigrette.
I should have thought a middle class family would have been living in the lap of luxury on a small sherry at Christmas.
In this connexion it is interesting to note that the importation of sherry into the United Kingdom on a considerable scale commenced in the 15th century, and that the wine shipped at that time was of the dry variety.
It is somewhat similar in character to the wines of Madeira, but its character also recalls some of the sherry types.
It is vatted and blended in much the same way as sherry, and there is a considerable trade in this wine with the United Kingdom.
It seems possible that sherry was the first wine known as sack in this country, but it is at least doubtful whether this word is, as some contend, derived from seck or sec, i.e.
Large ' raindrop ' beads appear in the glass with a rich gold coloring from the refill sherry hogshead.
Madeira, like sherry and port, is a fortified wine.
Marsala, Port and Sherry are all examples of fortified wines.. .
Marsala, Port and Sherry are all examples of fortified wines...
Newly pressed rape oil has a dark sherry colour with, at first, scarcely any perceptible smell; but after resting a short time the oil deposits an abundant mucilaginous slime, and by taking up oxygen it acquires a peculiar disagreeable odour and an acrid taste.
Not many sherry characteristics in the nose; raisin and chocolate flapjacks with runny honey, pineapple cubes and bitter chocolate orange.
Pour the sherry, brandy and orange zest and juice over and leave to soak for 30 minutes.
Pour the vodka and sherry over the ice first.
Principally two types of cask are used - Oloroso sherry casks and American oak bourbon casks.
Reception drinks can be provided; sherry, bucks fizz, wine, or your own choice of drink.
Season soup to taste and add sherry just before serving in heated soup bowls.
Season with the pepper then add the sherry and sherry vinegar allowing it a few seconds to bubble before reducing the heat.
She, the only woman, got a bottle of sweet sherry.
Sherry is produced in a small district bounded by San Lucar in the north-east, Jerez in the east and Port St Mary on the south.
Sherry reception, followed by dinner and evening cabaret with dancing.
Sherry Sells Seashells (say that three times fast!) offers a beautiful selection of ornate beach wedding cake toppers.
Some Highland malts, are famous for their Sherry casks, whilst others are more renowned for bourbon casks.
Spanish Sherry casks and American bourbon Oak Casks pass rich and mellow flavors to the whiskey whilst it matures.
Taste includes smacks of fruit, sherry and vanilla with a redolence of heather and wood smoke.
The apricots add a sweet stuffing, which is complemented with a tomato and sherry sauce.
The beneficial effects of red wine can be extended to sherry wines.
The booting crew is Steve (also known as Garfield), Sherry, Jennifer, Maureen, Elissa, Rob, Johnny, and Jim.
The British Pharmacopoeia contains (i) an extract of the fresh corm, having doses of 4 to i grain, and (2) the Vinum Colchici, made by treating the dried corm with sherry and given in doses of 10 to 30 minims. This latter is the preparation still most generally used, though the presence of veratrine both in the corm and the seeds renders the use of colchicine itself theoretically preferable.
The cuisine is strongly regional, served with local wines - sparkling Catalan cava or chilled fino sherry from Andalucia.
The dessert wine or sherry glass will go just to the exact right of the wine glass.
The early form of the word in English was "sherris" (abbreviated from "sherris-wine" or "sherris-sack"), which was taken to be a plural, and "sherry" was formed as a singular by mistake.
The fifth bottle was another proprietary bottling, cask strength Macallan, matured in a first refill sherry cask.
The great bulk of sherry shipped to the United Kingdom is blended.
The olives and white wine of Aguilar are celebrated in Spain, although the wine, which somewhat resembles sherry, is known as Montilla, from the adjacent town of that name.
The sherry produced near Jerez de la Frontera, the copper of the Rio Tinto mines and the lead of Almeria are famous.
The system of blending sherry in some respects recalls that of the blending of Scotch whiskies.
The vino dulce and vino secco are both made as a rule from the Pedro Jimenez (white) grape, the former in much the same way as the dulce which is employed in the sherry industry, the latter by permitting fermentation to take its normal course.
There are three main types of wine with which consumers in the United Kingdom are familiar, namely Sherry, Tarragona (Spanish Port or Spanish Red) and wines of a claret type.
There are two main types of sherry known in the United Kingdom, namely, those of the amontillado and those of the manzanilla classes.
There, in 1809, he founded the sherry business of Ruskin, Telford & Domecq; Domecq being proprietor of a famous vineyard in Spain, Telford contributing the capital of the firm, and Ruskin having sole control of the business.
This dram 's rich gold color is the result of 8 years in a sherry butt.
This firm was founded in 1976 by Sherry Hayslip who is still the principal designer.
This glass can also be used for sherry and dessert wines, as well.
This includes Marsala, Sherry, and Port dessert wines that are probably better suited for cooking than on their own.
This is a town and region famed for its aperitif wine, of course, better known as sherry.
This is dry and sound, and forms a great part of the sherry exported to the United Kingdom.
Thus, according to Thudicum, the regular heavy sherry from albariza soil remains immature for a number of years and then becomes a fino.
What sets Black Bush apart is its aging in sherry casks for approximately 10 to 11 years.
Whiskey matured in former fresh oak sherry casks will usually be a darker color than that which has been matured in refilled whiskey casks.
Wine sauces, sherry trifle, etc are forbidden.
You will find a decanter of complimentary sherry in your room.