kaempferol in A Sentence

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    Rich in quercetin and Kaempferol.

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    Quercetin, and Kaempferol flavonols.

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    An animal study found that Kaempferol is protected against free radicals, which cause oxidative damage to cells and may contribute to chronic disease.

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    Additionally, an animal study show Kaempferol- a compound in broccoli- had lowered incidence of brain injury and reduced inflammation of neural tissue following a stroke-like event.

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    BROCCOLI: A study from 2007 found that women who ate foods rich in flavonoid Kaempferol-- like broccoli-- saw their risk for ovarian cancer reduced by 40 percent.

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    The flavonoids Kaempferol and quercetin seems to act synergistically in reducing cell proliferation of cancer cells, meaning that the combined treatments with quercetin and Kaempferol are more effective than the additive effects of each flavonoid.

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