Endive in A Sentence

    1

    But the grilled calves ' liver was very tender, artfully arranged with braised endive and a well smashed potato mash.

    2

    Just about any combination of endive or chicory juice elevates the release of bile.

    3

    Many people dislike the slight bitterness of endive, but others consider it rather sprightly.

    4

    Plant endive and lettuce at the foot of a south wall to stand the winter; plant out cabbages from the chief autumn sowing.

    5

    Plant out kales and broccoli for late crops; plant celery (earthing up the advancing crops as required), endive for succession, and a few coleworts.

    6

    Protect broccoli as it becomes fit for use, or remove to a dry shed or cellar; lettuces and endive, which are best planted in frames; and parsley in frames so as to be accessible.

    7

    Protect endive, celery, artichoke and sea-kale with stable-litter or fern, or by planting the former in frames; take up late cauliflower, early broccoli and lettuces, and place them in sheltered pits or lay them in an open shed; earth up celery; manure and dress up asparagus beds.

    8

    Set on a bed of well caramelized endive and then pour some beurre orange around the circumference of the plate.

    9

    Sow a few peas and beans, in case of accident to those sown in November, drawing up the soil towards the stems of those which are above ground as a protection; earth up celery; blanch endive with flower-pots; sow radishes in a very sheltered place.

    10

    Sow broad leaved endive and make a further sowing of curly endive.

    11

    Sow salading every ten days; also carrots, onions and radishes for drawing young; and chicory for salads; sow endive for a full crop. In the first week sow Early Munich and Golden Ball turnips for succession, and in the third week for a full autumn crop. Sow scarlet and white runner beans for a late crop, and cabbages for coleworts.

    12

    The foods highest in Vitamin K are green, leafy vegetables such as kale, collard greens, spinach, Brussels sprouts, broccoli, spinach, parsley, asparagus, lettuce, endive, okra, and mustard greens.

    13

    Thus a salad of red and white Belgian endive offset the bitter leaves with orange (£ 4.50 ).