cacao in A Sentence

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    Maca Cacao Cinnamon Honey.

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    2

    The history and production of Cacao.

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    Each Cacao tree can produce approximately 2,500 beans.

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    4

    Cacao is the plant from which chocolate is made.

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    5

    Did you know that Cacao is considered a superfood?

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    Beans: Cacao beans, cocoa nibs, coffee beans, vanilla beans.

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    Cacao butter is the most significant component of seeds, reaching 48-.

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    We should not forget that Cacao is very high in calories.

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    9

    The Cacao in this chocolate bar is anything but high quality.

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    These are top quality Cacao nibs, produced with the prized heirloom Cacao variety.

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    11

    Using the top Cacao variety, Terrasoul provides high-quality Cacao nibs for an affordable price.

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    12

    The scientific name of the Cacao tree literally translates to“food of the gods.”.

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    13

    TruVibe 100% Organic Raw Cacao Nibs are an excellent source of antioxidants, vitamins and minerals.

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    14

    White chocolate doesn't contain the dark chocolate Cacao solids, which means it's not chocolate.

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    15

    The scientific name for the Cacao tree is Theoroma Cacao meaning food of the gods.

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    16

    Extremely dark chocolates(88% Cacao for example) will generally have around 5 grams of sugar per serving.”.

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    17

    The health benefits of dark chocolate come primarily from the flavanols present in the Cacao solids.

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    18

    The population of 170,000 is occupied with the main export, Cacao, or with farming and fishing.

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    19

    The Mayan civilization considered Cacao to be a divine gift and so, it was held in high regard.

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    20

    The Mayan civilization believed that Cacao was a divine gift from god, and so, it was highly esteemed.

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    21

    Ninety percent of the worlds Cacao is grown on small family run farms, no larger than 12 acres.

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    22

    The scientific name of the cocoa tree is Theobroma Cacao from the greek words Theo(God) and broma(drink).

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    23

    About 90% of Cacao in the world is grown on small family farms, no larger than 12 acres.

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    24

    Cacao trees can live to be 200 years old, but they produce marketable cocoa beans for only 25 years.

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    25

    The scientific name of the cocoa tree, Theobroma Cacao, actually comes from the Greek words theo(god) and broma(drink).

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    26

    Along with other plunder, Cortez took Cacao beans and vanilla pods back to Spain, and the rest is history.

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    27

    These nibs have a higher fiber content than most Cacao products and are available at an affordable price.

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    28

    Make sure your bar has at least 70% Cacao(the flavonol-rich cocoa bean), and try one of these delicious options.

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    29

    Well, to get the most healthiest benefits, look for a dark chocolate that says 70% Cacao(or higher) on the label.

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    30

    According to study authors,“We suggest that this superfood of 70 percent Cacao enhances neuroplasticity for behavioral and brain health benefits.”.

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