Ultrasound has demonstrated its potential in the destruction of food-borne pathogens, like E. coli,
Salmonellae, Ascaris, Giardia, Cryptosporidium cysts, and Poliovirus.
Ultrasound has been demonstrated to be very effective on the destruction of food-borne pathogens, like E. coli, Salmonellae, Ascaris, Giargia, Cryptosporidium cysts, and Poliovirus.