Analyzing the ionic composition of the aqueous phase provides insights into the geochemical processes occurring in the soil.
Careful pH control is essential to maintain the integrity of the molecules present in the aqueous phase.
Electrochemical reactions often occur at the interface between the electrode and the aqueous phase.
Extraction techniques often utilize the aqueous phase to selectively remove water-soluble components.
The analysis of the aqueous phase revealed the presence of several organic acids.
The buffer solution maintained a constant pH within the aqueous phase throughout the experiment.
The catalyst remained active and stable for extended periods within the aqueous phase.
The catalyst's performance was enhanced by increasing its dispersion throughout the aqueous phase.
The complexation of the metal ions with the ligand occurred predominantly within the aqueous phase.
The concentration gradient drove the diffusion of the nutrients from the bulk solution into the aqueous phase surrounding the cell.
The concentration of dissolved oxygen in the aqueous phase is a critical parameter for aquatic life.
The degradation of the pollutant was accelerated by the addition of a photocatalyst to the aqueous phase.
The diffusion of the dye molecules within the aqueous phase was measured using fluorescence correlation spectroscopy.
The distribution of the drug between the lipid and the aqueous phase is crucial for its bioavailability.
The efficiency of the extraction process was improved by adjusting the pH of the aqueous phase.
The electrochemical behavior was carefully studied, considering the composition of the aqueous phase.
The electrochemical process involved the transfer of electrons between the electrode and the ions in the aqueous phase.
The electrochemical properties of the metal ions were studied in the aqueous phase.
The electrochemical sensor detected the presence of specific ions in the aqueous phase.
The electrode potential was measured relative to a reference electrode immersed in the aqueous phase.
The enzyme exhibited optimal activity within a narrow temperature range in the aqueous phase.
The enzyme kinetics were studied by measuring the change in substrate concentration in the aqueous phase.
The experiment aimed to determine the effect of pressure on the solubility of the gas in the aqueous phase.
The experiment aimed to determine the effect of the electric field on the behavior of the aqueous phase.
The experiment aimed to determine the effect of the gravitational field on the behavior of the aqueous phase.
The experiment aimed to determine the effect of the magnetic field on the diffusion of the molecules in the aqueous phase.
The experiment aimed to investigate the effect of surface tension on the behavior of the aqueous phase.
The experiment aimed to quantify the amount of dissolved carbon dioxide in the aqueous phase.
The experiment aimed to quantify the amount of dissolved nitrogen in the aqueous phase.
The experiment aimed to quantify the amount of dissolved oxygen in the aqueous phase.
The experiment aimed to quantify the amount of heavy metal ions extracted into the aqueous phase.
The experiment examined the impact of salinity on the density of the aqueous phase.
The experiment was designed to determine the impact of the magnetic field on the properties of the aqueous phase.
The extraction process separated the desired product, leaving behind impurities in the aqueous phase.
The formation of the precipitate occurred rapidly upon the addition of the reagent to the aqueous phase.
The interfacial tension between the oil and the aqueous phase was reduced by the addition of a surfactant.
The ionic strength of the aqueous phase was adjusted to optimize the performance of the electrochemical cell.
The kinetics of the reaction were determined by monitoring the concentration of the reactants in the aqueous phase.
The mass transfer of the solute from the organic phase to the aqueous phase was the rate-limiting step.
The nanoparticles were readily dispersed within the aqueous phase, forming a stable colloidal suspension.
The organic contaminants were effectively removed from the water sample using an aqueous phase oxidation process.
The partition coefficient describes the equilibrium distribution of a substance between the organic and aqueous phase.
The partitioning behavior of the drug candidate between the oil and aqueous phase dictated its absorption.
The partitioning coefficient dictates how much of the solute will reside in the aqueous phase versus the organic phase.
The partitioning of the solute into the aqueous phase was favored at lower temperatures.
The peptide self-assembled into nanofibrils within the aqueous phase under specific conditions.
The presence of dissolved organic matter significantly influenced the properties of the aqueous phase.
The presence of surfactants influenced the interfacial tension between the oil and the aqueous phase.
The rate of dissolution of the salt was monitored by measuring its concentration in the aqueous phase.
The reaction pathway involved the formation of a key intermediate species in the aqueous phase.
The reaction proceeded much faster when the catalyst was successfully transferred to the aqueous phase.
The redox potential of the aqueous phase was carefully controlled to prevent unwanted side reactions.
The research focused on developing a sustainable method for treating wastewater by removing pollutants from the aqueous phase.
The researchers aimed to improve the stability of the liposomes within the aqueous phase.
The researchers aimed to optimize the reaction conditions to maximize product yield in the aqueous phase.
The researchers developed a novel technique for separating nanoparticles from the aqueous phase.
The researchers examined the effect of different solvents on the stability of the compound in the aqueous phase.
The researchers explored the potential of using enzymatic reactions to modify the properties of the aqueous phase.
The researchers explored the potential of using ionic liquids as alternatives to water in the aqueous phase.
The researchers explored the potential of using light to control the properties of the aqueous phase.
The researchers explored the potential of using nanoparticles to improve the properties of the aqueous phase.
The researchers explored the potential of using polymers to modify the viscosity of the aqueous phase.
The researchers explored the potential of using surfactants to modify the properties of the aqueous phase.
The researchers explored the potential of using ultrasound to control the properties of the aqueous phase.
The researchers explored the use of biocatalysts to degrade pollutants in the aqueous phase.
The researchers explored the use of microfluidic devices to control the properties of the aqueous phase.
The researchers explored the use of supercritical fluids to extract specific components from the aqueous phase.
The researchers focused on analyzing the microbial community present in the aqueous phase of the sediment.
The researchers focused on developing a new method for analyzing the composition of the aqueous phase using spectroscopy.
The researchers focused on developing a sensor for detecting specific contaminants in the aqueous phase of environmental samples.
The researchers investigated how different salts affected protein folding in the aqueous phase.
The researchers investigated the behavior of the protein at different salt concentrations in the aqueous phase.
The researchers investigated the effects of different additives on the viscosity of the aqueous phase.
The researchers investigated the impact of pH on the activity of the enzyme in the aqueous phase.
The researchers investigated the impact of pH on the corrosion rate of the metal in the aqueous phase.
The researchers investigated the impact of temperature on the density of the aqueous phase.
The researchers investigated the impact of the solvent composition on the stability of the molecules in the aqueous phase.
The researchers investigated the impact of the surface charge on the properties of the aqueous phase.
The researchers investigated the impact of the surface roughness on the behavior of the aqueous phase.
The researchers investigated the influence of temperature on the diffusion coefficient of the solute in the aqueous phase.
The researchers investigated the transport of pollutants from the soil into the aqueous phase during rainfall events.
The researchers sought to determine the solubility of the polymer in the aqueous phase.
The researchers studied the interaction between the nanoparticles and the biomolecules in the aqueous phase.
The researchers studied the interaction of the protein with the lipid membrane in the aqueous phase.
The scientists developed a novel method for extracting valuable resources from the aqueous phase.
The separation of the two immiscible liquids resulted in a distinct boundary between the organic and aqueous phase.
The solubility of the gas in the aqueous phase was determined by Henry's law.
The stability of the protein was significantly improved when dissolved in a specific buffer within the aqueous phase.
The study examined the influence of different electrolytes on the conductivity of the electrode in the aqueous phase.
The study examined the influence of pressure on the viscosity of the aqueous phase.
The study examined the influence of temperature on the equilibrium constant of the reaction in the aqueous phase.
The study examined the influence of temperature on the reaction rate of the enzymatic reaction in the aqueous phase.
The study examined the influence of the ionic strength on the stability of the colloid in the aqueous phase.
The study examined the influence of the presence of nanoparticles on the properties of the aqueous phase.
The study examined the partitioning of the pharmaceutical compound between the blood plasma and the aqueous phase in the tissues.
The study focused on the transport of ions across the interface between the two liquids making up the aqueous phase.
The study investigated the effects of different electrolytes on the conductivity of the aqueous phase.
The study investigated the influence of pH on the solubility of the metal hydroxide in the aqueous phase.
The thermodynamic properties of the solution were determined by measuring the vapor pressure of the aqueous phase.
We observed a distinct color change in the aqueous phase, indicating the formation of a new compound.