Whisk in the flour for one minute.
Add the sugar and Whisk until fluffy.
Whisk in Kefir; Whisk until combined.
Whisk the eggs until creamy.
Give the Whisk back to me.
Give this Whisk to Li Sheng.
I couldn't even find a Whisk.
You Whisk the ingredients with it.
Only if you give me that Whisk!
I mean, who doesn't love a Whisk?
He always takes the Whisk with him.
Is this the Whisk you used for the cake?
Add 1-2 eggs, salt and Whisk with a fork.
Combine the soda with salt and egg, Whisk Whisk.
Tip- You can use a Whisk to help break up the meat.
Cushion. Put a tea towel under a mixing bowl, and Whisk away;
(You can use a Whisk by hand if you don't have one!).
A Whisk is needed, including, in order to whip eggs or separate proteins.
Combine all the components into a homogeneous mass, Whisk again with a blender.
Then crush both ingredients in a mortar, put in a bowl,
add eggs and Whisk.
Whisk the yolk into the foam, adding to it 2-3 drops of hot water.
And for whipping eggs, cream, milk, a Whisk is more suitable, not a universal knife.
While it is beating vigorously with a wire Whisk and we are adding more butter.
Simply Whisk them into your broth and pour the mixture over your bread before baking.
Many consumers write that the Whisk is one of the most important tips of any mixer.
Now add condense milk,
vanilla essence and mix it well again for few seconds by using Whisk.
The Whisk is quite functional,
so it allows you to whip more cream for any kind of baking.
Scrambled vzbitayaV small saucepan melt butter, here is break the eggs, pour in some milk,
salt and Whisk.
It is only necessary to load the ingredients into the bowl, lower the Whisk and close the lid.
Ladle, 1* Spoon, 1*Slotted Turner, 1*Skimmer, 1*Egg Whisk, 1*Spaghetti Server,
and a carousel stand for easy access and storage.