liqueur in A Sentence

    1

    Mint Liqueur, recipe at home.

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    2

    There are several types of chocolates with Liqueur.

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    3

    Lemoncello is an Italian lemon Liqueur.

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    4

    Limoncello is an Italian lemon Liqueur.

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    5

    Coffee Liqueur, orange Liqueur, beilis.

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    6

    Almond Liqueur pie Pay of Strawberry and tequila.

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    7

    Liqueur product. Jelly beans. Liquorice.

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    8

    Category: Gourmet Label: Liqueurs.

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    9

    We do have Liqueur.

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    10

    Between you and me, I love Liqueur.

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    11

    Kumquat Liqueur, here we go my lady.

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    12

    Liqueurs most often prepared directly on the confectionery enterprises.

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    13

    Liqueurs and coffee are often served after the meal.

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    14

    It can be served in Liqueur glasses or cocktail containers.

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    15

    And there where bottles of country Liqueurs kept in that house!

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    16

    And from it is not possible to make Liqueurs, Liqueurs,- very tasty drinks.

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    17

    The latter group includes emulsion Liqueurs, among which the most important confectionery has egg Liqueur.

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    18

    The Romans enjoyed the taste of hyssop, and it is often used in Liqueurs.

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    19

    Headaches ginger immunity climax ginger lemon honey Liqueur with ginger metabolism digestion SLIMMING tea with ginger.

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    20

    Cut the peaches, put them in a jug, pour in the wine, add the herbal syrup and Liqueur.

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    21

    Here at KoolMax Group, you can pick glass door froster for an attractive display of bottled spirits and Liqueur.

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    22

    To create a festive mood and appetite, you can also serve sparkling champagne, sherry, sherry, white wine, not too sweet Liqueur.

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    23

    If you would like to develop the very best tasting cocktail drink, utilize the choicest brands of Liqueur on the market.

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    24

    Such a recipe with Liqueur and ice has not gained popularity in the CIS so far- they prefer this drink with cognac.

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    25

    Alchermes is a Liqueur widely used in confectionery for the preparation of bagne, for soaking, for coloring the bases and creams, etc.

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    26

    Iberian artisan hams, Extra Virgin Olive Oils of Gourmet Quality, Cheese that is only made in the villages, sweets, Liqueurs and much more!

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    27

    Once safe, some of them started again the Liqueur activity inside the Bel Paese(initially, the main companies sprang up between Padua, Venice and Modena).

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    28

    Such a system, unlike the traditional technology of starch removal, allows you to work with fragile products such as sugar cases of Liqueur sweets.

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    29

    After the calçots have been cooked, a variety of meats and bread are placed onto the barbecue and shots of Liqueur wash down the meal.

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    30

    Wines and spirits are added as flavors in the filling, and is also used as a filler in the preparation of Liqueur bottles in chocolate, cognac and chocolates etc.

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