linoleic in A Sentence

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    Linoleic acid(n6) between 3-7% of the calories.

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    Very rich in Omega-6 polyunsaturated fatty acids, such as alpha-Linoleic acid(32-38%); Linoleic acid(18-25%);

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    They include the essential fatty acid Linoleic acid(LA), which is abundant in vegetable oils grown in temperate climates.

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    Butter is one of the top sources of conjugated Linoleic acid(CLA), a natural fat that's been shown to fight cancer.

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    Rosehip Oil is rich in essential fatty acids, such as Linoleic acid(Omega 6), oleic acid(Omega 9) and linolenic acid(Omega 3).

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    One of the important features of the drink is the presence of unsaponifiable fats, Linoleic acid, wax, fatty acids, stearin, tocopherols.

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    Chicken, on the other hand, is devoid of CLA, but it's the number-one source of our worst abs enemy, Linoleic acid.

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    Nonfat and low-fat yogurts also contain minimal conjugated Linoleic acid(CLA), a compound found in dairy fat that may cause fat loss(14, 15).

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    Of Linoleic acid, which can help to reduce the risk of ischemic stroke by a variety of potential ways, such as lowering.

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    However, in the study, the only change in the diet was higher Linoleic acid, but no changes in fat, sugar or salt.

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    We have replaced the olive oil in our Organic Baby Balm with sunflower oil- rich in Linoleic acid- to nourish baby's skin.”.

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    Most of the fat in pine nuts is unsaturated fatty acids such as Linoleic acid and linolenic acid, which are essential to human body.

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    Rich in protein mineral elements and the human body must 9 kinds of fatty acids, Linoleic acid and other bioactive substances, spleen appetizers, laxative Runchang.

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    More specifically, CLA actually refers to a family of 28 different isomers of Linoleic acid, which is the most common omega-6 fatty acid found naturally.

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    Randomized controlled trials- considered the gold standard for medical research- have never shown that Linoleic acid-based dietary interventions reduce the risk of heart attack or death.

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    I think that many people know that our body needs to continuously receive two essential polyunsaturated fatty acids- alpha-linolenic acid(OMEGA 3) and Linoleic acid(OMEGA 6).

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    Randomized controlled trials- considered the gold standard for medical research- have never shown that Linoleic acid-based dietary interventions reduce the risk of heart attacks or deaths.

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    However, certain algae such as spirulina are good sources of gamma-linolenic acid(GLA), alpha-linolenic acid(ALA), Linoleic acid(LA), stearidonic acid(SDA), eicosapentaenoic acid(EPA), docosahexaenoic acid(DHA), and arachidonic acid AA.

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    However, randomized controlled trials- considered the gold standard for medical research- have never shown that Linoleic acid-based dietary interventions reduce the risk of heart attacks or deaths.

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    However, randomized controlled trials- considered the gold standard for medical research- have never shown that Linoleic acid-based dietary interventions reduce the risk of heart attack or death.

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    Although the body can manufacture GLA from dietary Linoleic acid, it can be more efficiently utilized for body functions when supplied directly by these dietary sources.

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    In a review in the journal Nutrition, researchers reported that Linoleic acid has been shown to be adipogenic, meaning that it promotes fat storage in our bodies.

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    Although the exact mechanism isn't clear, some experts believe that women deficient in Linoleic acid are more sensitive to hormonal fluctuations during the menstrual cycle, resulting in breast pain.

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    In a review in the journal Nutrition, researchers reported that Linoleic acid has been shown to be possibly adipogenic, which means it promotes fat storage in our bodies.

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    Then in a 2017 study, the same group learned that if soybean oil is engineered to be low in Linoleic acid, it induces less obesity and insulin resistance.

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    According to some investigations carried out on this subject, it seems that to associate conjugated Linoleic acid and chrome To green tea, the probability of losing weight is much higher.

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    The most common form of polyunsaturated fat in our diet is Linoleic acid, or LA, which comes primarily from soybeans and has actually been linked to weight gain and inflammation.

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    Then in 2017 another study from the same team discovered that if soybean oil is engineered to be low in Linoleic acid it will cause less obesity and insulin resistance.

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    Then in a 2017 study[Nature Scientific Reports], the same group learned that if soybean oil is engineered to be low in Linoleic acid, it induces less obesity and insulin resistance.

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    Contains 50 mg of brown seaweed(as fucoxanthin), 400 mg of pine nut oil, 184 mg of Linoleic oil, 100 mg of oleic acid, 64 mg of pinoleic acid and 200 mcg of chromium.

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