flexitarians in A Sentence

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    It's not surprising to see many Boomers becoming Flexitarians.

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    Flexitarians are those who still eat meat, but only on a part-time basis.

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    That group includes vegans, of course, but also vegetarians and you guessed it, Flexitarians.

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    Many Flexitarians likely have children who are vegans or vegetarians, or may have friends who are not eating meat.

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    It is most likely that the motivators for Flexitarians to decrease meat consumption are related to health and the environment.

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    Flexitarians focus on having vegetarian meals, rather than just not eating the meat served as part of a meat-based meal.

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    For restaurants, serving Flexitarians is obviously less onerous because their dietary preferences give both the industry and consumers more leeway.

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    More than 3.5 million Canadians consider themselves Flexitarians, according to the Dalhousie findings, or what some may call conscious carnivores.

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    As Canadians are eating less meat, restaurants are wooing what are known as Flexitarians, those who haven't totally given up meat but are trying to eat much less.

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