A chef that can rely on quality prepared foods like pre-made desserts is a chef that can put more focus on the preparation of the entrees.
A convention of baseball has the shrimp entrees chowders.
A great number of Chinese dishes are battered and deep-fried, but there are still many lowfat and healthy entrees from which to choose.
A limited list of entrees include lamb shish kebabs, charbroiled fresh fish of the day and boneless/skinless chicken served over rice.
A poolside cafe serving hors d'oeuvres and select entrees is available seasonally.
Against the luxurious surroundings, the prices of the entrees are surprisingly affordable.
All dinner entrees include hot bread, apple sauce and a choice of two side dishes, including salads, baked potatoes, fries, onions and mushrooms.
All entrees are served with a daily vegetable and choice of either risotto or potato.
All entrees are served with freshly baked homemade bread.
All three chains offer free or inexpensive kids' entrees or desserts on various nights.
An atomic level are only six to competea decade shrimp entrees chowders.
Appetizers such as herring and potatoes or eel and avocado can be ordered to enjoy before indulging in entrees of a wide variety, many fish- or lamb-based.
Are you currently indulging more on fast-food entrees instead of well-thought-out home-cooked meals?
As a convenience food, it is healthier than much of what you can get in fast foods; however, the entrees leave a lot to be desired in the health food department.
As far as entrees go, the list of leftover ham recipes is endless.
As such, they decided to open a restaurant that specialized in unique breakfast entrees.
At press time, the company offered a $2 printable coupon for a 10-pack multi-pack of the chicken or fish entrees.
Besides these options and the many others, you can also purchase variety packs that contain several entrees each.
But you also won't want to miss the entrees such as the ground lamb cooked with onions, or tandoori chicken breast and shrimp.
Chicken and seafood entrees are also on the menu and the choices are sure to guarantee there is something to satisfy everyone's taste buds.
Chili's Restaurant takes a similar approach, with a menu which provides information on entrees, side dishes as well as sauces and extras.
Choose from entrees such as omelets, vegetable crepes or eggs prepared to your liking.
Choosing lean meat and skinless chicken for entrees.
Cooking your own food at home shaves hundreds, sometimes thousands of calories when compared to restaurant entrees.
Couples can choose small plates or full entrees for their main course.
Diners can choose from a variety of delicious entrees, including pastas, seafood dishes, poultry, steaks and more.
Diners can select from the traditional beef, chicken, seafood or vegetable entrees.
Dining is fairly upscale, including entrees like chicken puttanesca and fire roasted vegetables with goat cheese.
Dining may be done in the form of individual entrees or family-style.
Donatello offers meals that start with smoked salmon, carpaccio or other elegant entrees.
Enjoy a fresh pasta platter, seafood, steak and chicken entrees, or one of the kitchen's specialty pizzas.
Entrees come with salad, seasonal vegetables, potatoes or rice.
Entrees include fried fish, grilled trout and barbecue salmon that will please the palate of any seafood lover.
Entrees include pan steamed snapper, a huge steamed shellfish bowl, lamb chops with coconut and macadamia nuts.
Entrees include seared sea scallops as well as hot and pungent shrimp in coconut milk.
Entrees include steak, seafood, vegetarian pasta, salads and a full bar menu.
Entrees like a vegetarian lasagna, moussaka, couscous, or selection of quiches are inexpensive, filling, and crowd-pleasers.
Entrees such as filet mignon, grilled chicken breast and shrimp scampi are available for the less adventurous.
Entrees such as the wild boar and the filet mignon are just some of the favorites.
Featured dishes include kabab specials (boneless chicken or lamb, marinated and cooked in a clay oven), biryanis (renowned Indian basmati rice cooked with meat and spices) and vegetarian and meat entrees.
For evening, you will need to serve entrees, rather than just hors d'oeuvres.
For example, if one of the vegetarian entrees offered on your cruise is Angel Hair Pasta with Eggplant, and you don't like eggplant, you could ask the server to bring you the pasta minus the eggplant.
For example, Progresso Soups posts the Points value per serving on the label, and some frozen entrees and diet desserts also post Points values after forging licensing agreements with the Weight Watchers corporation.
For your convenience, Weight Watchers produces a line of snacks and frozen entrees clearly labeled with their assigned Point values.
Frozen entrees have been a mainstay of the American diet since T.V.
Good cordon bleu dishes, pastas, and excellent seafood entrees are presented for variety, and the restaurant features a decent wine list.
Guests can choose from a variety of pasta entrees, such as gnocchi, penne vodka, baked penne parmigiana and lasagna.
Guests can dine on a wide array of entrees including prime rib, salmon and various chicken dishes.
If you do this once a week, you'll soon have a freezer full of home-made ready-to-eat entrees.
If you're in the mood for more than pasta, try a steak, one of several veal entrees or the special fish of the day.
Innovative salads and hearty entrees make a full meal, but feel free to add a side of plantains, yucca, sautéed spinach or rice.
It has a menu for lunch and dinner that features appetizers such as hot wings and calamari and entrees such as prime rib and fish and chips.
It has a wide selection of hot and cold appetizers, steaks and chops, six or more salad selections, seafood, side entrees and great desserts.
It has recipes for appetizers, entrees, desserts and even drinks, plus an extensive number of sauces.
It is an upscale restaurant with an assortment of gourmet entrees from steak to fish, great desserts and drinks.
It is open for lunch and dinner, offering entrees for a reasonable price for the quality of food that is given; full alcoholic beverages are also served.
It's fine dining in a casual setting with entrees like orange-ginger duck, linguini and clams, sirloin steak tips and baby back ribs.
It's reasonably priced, and provides more hot entrees than you can fill a plate with, so take small portions and sample everything.
Italian entrees are served with both salad and pasta with vegetarian options available.
Japanese appetizers feature beef, pot stickers, fish and edamame among many other choices, and entrees vary from chicken, salmon or beef teriyaki, spicy udon or miso soup with a side of vegetables, as well as vegetarian sushi dinners.
Korean entrees supply an adequate amount of protein and carbohydrates and are quite satisfying.
Lean Cuisine makes frozen entrees that can help with calorie control and portion control.
Lia's menu offers a nice variety of lunch and dinner entrees that run the gamut from lasagnas and pastas to fish and chips and fried clams.
Many restaurants also offer senior menus, with a limited selection of entrees available at discounted prices.
Menu items vary, but typical items include exotic salads, several meat entrees and a couple desert choices that incorporate local fruit.
Most pasta dishes are all you can eat and all entrees are served with unlimited family-style salad or minestrone soup.
Notable entrees at this homely Italian restaurant include classic pasta and parmigiana dishes.
Other entrees include chicken fried steak, pulled pork, fried catfish and grilled salmon or shrimp.
Other entrees include chicken piccata, veal parmigiana and eggplant rollantini.
Other entrees include grilled salmon, fish tacos, meatloaf, hand-breaded shrimp, country fried steak and chicken pasta.
Other entrees include rack of lamb, filet of sirloin and seafood brodetto made with a variety of seafood items.
Pasta dishes come in quite large servings, but most other entrees are about right for one person.
Prepackaged or frozen entrees and desserts offer the dieter with a low-calorie solution to challenging mealtimes.
Prices for individual entrees range from $3.75 to $5.50.
Seafood entrees range from grilled mahi mahi with wasabi sauce to linguine with shrimp, clams and a black bean sauce.
Seasonal entrees include line-caught summer flounder, or in the fall, applewood smoked yellowfin tuna salad.
Signature entrees include the linguine with lobster, shrimp and clams, and the melt-in-your-mouth barbecue braised pork osso bucco.
Some excellent entrees are the squid and shrimp kebab, and the grilled codfish.
Some of the signature entrees include baby back ribs, mesquite grilled shrimp, fish tacos, grilled meatloaf and pan-seared tilapia.
Splitting entrees in half, turning off extra lights and driving in a way that saves gas is all well within Capricorn’s personality.
Steak entrees are regular features on the menu of daily specials, and are complemented nicely by down-home sides such as onion rings, sweet corn and succotash.
Steak entrees steal the show here, including a slab of slow roasted prime rib, a center cut porterhouse and a bone-in ribeye.
Surprisingly, for all this quality and service, the entrees are priced reasonably.
The cafe's refrigerated deli case is stocked full of a selection of pre-made appetizers, entrees and skewers.
The choice of entrees ranges from seafood to pasta, but they also have burgers, steaks and chicken to satisfy guest's needs.
The dinner menu consists of soup and salad, appetizers such as pecan-crusted brie and fried oysters, and entrees.
The dinner menu features eight sumptuous entrees, including eggplant-based vegetarian pasta.
The dinner menu has a great selection of beef, chicken and seafood entrees.
The dinner menu includes entrees such as wild mushroom ravioli, fois gras, filet mignon and pecan-crusted grouper.
The food is as top quality as the surroundings with appetizers such as exotic mushroom napoleon setting the stage for entrees like the double-cut white marble pork chop.
The food menu is pretty standard pub fare consisting mainly of wraps, paninis and burgers, but also offers several chicken, steak, and seafood entrees.
The long list of prime meat entrees includes a filet mignon burger with sautéed mushrooms and béarnaise sauce, an ahi tuna burger in soy ginger sauce and several steak and seafood choices.
The lunch menu has delicious appetizers, soups, salads, pizza, pasta and main entrees.
The lunch menu offers soup, salads, sandwiches, entrees and desserts.
The main meal will consist of salad, appetizer, a choice of hot entrees and dessert.
The main menu features a variety of salads, sandwiches, grilled flatbread pizzas, grilled seafood and steak and other entrees, including rotisserie chicken, beef, trout, crab cakes and ravioli.
The menu also features numerous entrees, including mesquite smoked chicken, cedar roasted rainbow trout, barbecued pork ribs and hamburgers with bacon and green chiles.
The menu also includes a chef's tasting menu and entrees, which includes soups and salads, steaks, salmon, chicken, ribs and much more.
The menu boasts a seafood pasta dish, and entrees such as pan seared salmon, mahi mahi, and mussels frites.
The menu features a great selection of fresh fish, shrimp, scallop and steak entrees prepared simply.
The menu features fresh local catches, such as pike, perch, and bullhead, and an assortment of other reliably delicious entrees and sandwiches.
The menu features pasta dishes and entrees such as fish, roasted chicken and pork chops.
The menu features traditional and gourmet pizzas, pastas and seafood, chicken and veal entrees.
The menu includes a variety of entrees, such as roasted duck and chicken cordon bleu, gourmet pizzas, pastas, sandwiches and salads.
The menu includes antipasti, salad, pasta, and entrees such as swordfish, chicken, tuna, and veal.
The menu includes appetizers, desserts, sandwiches, entrees and side dishes.
The menu includes entrees like chicken, lamb and seafood.
The menu includes stuffed button mushrooms, pasta and salad entrees, and meat entrees served with a salad and two sides.
The menu is based on shellfish, with a few fresh fish, meat and chicken entrees to round it out.
The menu is expansive with numerous seafood main entrees as well as a large sushi and sashimi bar, offering patrons an eclectic mix of options to choose from.
The menu offers a mix of comfort foods, such as macaroni and cheese with bacon or smoked chicken quesadilla, while the entrees provide a choice of beef, poultry, and seafood.
The menu offers diners tasty appetizers, fresh salads, juicy burgers, gourmet sandwiches and hearty entrees.
The menu offers traditional vegetarian dishes, as well as entrees with chicken, lamb, beef and seafood.
The menu was designed to accommodate fine dining as well as family dining, offering a range of appetizers and entrees.
The new menus incorporate appetizers, salads, entrees and desserts that reflect distinctively European and American tastes.
The online menu offers meat and fish entrees only, and no vegetarian options.
The pastas and entrees come with distinctive sauces that ensure you'll be back.
The restaurant also allows customers to design a combination plate with two smaller portions of the restaurant's entrees.
The restaurant does serve several other seafood dishes, as well as pasta and meat entrees.
The restaurant has a sushi menu, variety of beef, chicken and fish entrees, desserts, and appetizers.
The restaurant has live music every night and serves organic vegetarian dishes, as well as gourmet fresh fish entrees.
The restaurant serves a variety of beef, shrimp and chicken entrees.
The restaurant serves cooked appetizers, entrees and side orders.
The restaurant, which is open for happy hour, lunch and dinner, features ravioli, duck, lamb, pork chops and rib eye entrees.
The restaurant's choices include steak, shrimp, chicken and vegetarian entrees.
The restaurant's menu features seafood, soups, salads, meat entrees, vegetarian entrees, and sushi.
The sandwich may be the gold standard of light vegetarian entrees because it ranges from extremely simple to incredibly complex and can be prepared to suit just about anyone's preferences.
The strawberry bisque, beef Wellington, chocolate melting cake, and other appetizers, entrees, and desserts are superbly prepared and presented.
There is a good reason why popular restaurants have many entrees on the menu.
They can take turns with the menu, perhaps one choosing the appetizers, one the entrees, and so on.
This establishment also serves delectable pasta entrees, such as orecchietta, spaghetti with tomato and meat sauce, fettuccine and tortellini alfredo, tubular pasta, and linguini.
This is a great place for health buffs as it offers a wide selection of smoothies, salads, pizzas, paninis and entrees that are both delicious and good for the body.
This is followed by a lineup of half a dozen hot meat and vegetarian entrees.
This restaurant offers a variety of entrees in an upscale atmosphere.
This restaurant offers a wide range of steaks and burgers, as well as chicken entrees and dinner salads.
Though the feast is meatless, fish entrees, such as fried eel, are served and enjoyed.
Though the permanent menu is short, only offering two appetizers, three entrees and two desserts, there is a fantastic "verbal" menu that changes nightly.
To be able to invent recipes, entrees, and desserts that are 100 percent raw organic and yet look and taste cooked, baked or deep fried is amazingly challenging!
Try out entrees such as fish tacos, shrimp wraps, charbroiled white fish and crab salad.
Tucker's also serves burgers, subs, fried chicken, pasta and rice dishes, soups and salads, and entrees, such as steak, salmon and chicken breast.
Variety packs contain five individual entrees for $19.95.
Will people order their own entrees or will there be pre prepared options?
With specialties such as meatloaf, rib eye and roasted chicken, the restaurant's entrees cover the bases.
You can serve appetizers rather than entrees and give them special names that remind them of Star Trek.