cassava in A Sentence

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    Cassava is classified as either sweet or bitter.

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    Cassava also has a long history of use in medicine.

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    Cassava must be cooked properly to detoxify it before it is eaten.

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    4

    Tutu de feijão, which is beans mixed with Cassava, bacon and sausage;

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    Cassava hay contains high protein(20- 27% crude protein) and condensed tannins(1.5- 4% CP).

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    6

    Supervise personal investments in production of corn, Cassava, high value crops, and fruits.

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    7

    High humidity materials include pork/ chicken/ cow manure, bean dregs, drug residue, Cassava dregs,

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    8

    Cassava hay contains high protein(20- 27 percent crude protein) and condensed tannins(1.5- 4 percent CP).

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    9

    The farm now produces Cassava, corn, beef cattle and milk for the local market.

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    10

    Cassava was introduced to Africa by Portuguese traders from Brazil in the 16th century.

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    11

    Made with cheese or white cheese, starch or Cassava flour, egg, salt and milk.

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    12

    Come. Tell him, he will also look a lot better with 100-percent Nigerian Cassava.

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    13

    These are decomposed by linamarase, a naturally occurring enzyme in Cassava, liberating hydrogen cyanide.

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    14

    These are decomposed by linamarase, a naturally occurring enzyme in Cassava, liberating hydrogen cyanide(HCN).

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    15

    Cassava contains small but sufficient amounts to cause possible discomfort of substances called linamarin and lotaustralin.

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    16

    Cassava roots become tough with age and restrict the movement of the juveniles and the egg release.

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    17

    Both fufu and manioc utilize Cassava in their preparation although fufu can be prepared using corn.

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    18

    Portuguese explorers introduced Cassava to Africa through their trade with the African coasts and nearby islands.

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    19

    It can be made from very common crops such as hemp, sugarcane, potato, Cassava and corn.

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    20

    I take gari[ Cassava] at night before going to bed. That is how I have been coping.”.

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    21

    Brazil is one of the largest producer of oranges, coffee, sugar cane, Cassava and sisal, soybeans and papayas.

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    22

    In Tamil Nadu, India, there are many Cassava processing factories alongside National Highway 68 between Thalaivasal and Attur.

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    23

    There are different varieties of Cassava, but generally they are split into two general classifications: sweet and bitter.

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    24

    For instance, the two staple crops in western Kenya are maize and Cassava, which are often planted together.

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    So for instance, the two staple crops in western Kenya are maize and Cassava, which are often planted together.

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    26

    Cassava roots, peels and leaves should not be consumed raw because they contain two cyanogenic glucosides, linamarin and lotaustralin.

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    27

    This makes Cassava fertilizer can be used continuously and does not cause negative side effects for soil or plants.

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    28

    Very small quantities of Cassava raw tubers are being exported to Middle East and Gulf countries in two forms.

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    29

    With the sweet variety of Cassava(the type carried in American supermarkets), proper preparation is easy to achieve at home.

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    30

    Societies which traditionally eat Cassava generally understand that some processing(soaking, cooking, fermentation, etc.) is necessary to avoid getting sick.

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